BBQ chicken thighs, caramelized onions, mozzarella & fresh cilantro.
Spicy buffalo chicken, melted mozzarella & blue cheese drizzle.
Wild mushrooms, Gruyère, mozzarella, fresh herbs & truffle essence.
Tomato, pesto, zucchini, peppers, artichokes, olives, hummus & arugula.
Marinara, fresh mozzarella & basil.
Baby arugula, roasted garlic & aged balsamic.
Curated cured meats (soppressata, prosciutto, capicola) & aged cheeses, olives, seasonal berries, nuts, honeycomb & crostini.
Lightly seasoned & fried, served with grilled lemon, wasabi aioli & marinara.
Wisconsin cheese curd and banana peppers, served with smokey mustard aioli
Slow-caramelized onions in rich beef broth, fresh herbs, toasted crostini & bubbling Gruyère.
House-made corn tortilla chips, ground beef, pico de gallo, jalapenos, cheddar cheese, queso fresco, sour cream, and guacamole.
Mini pork shanks deep fried, tossed with hot honey & served with cilantro aioli.
Steamed with white wine, herbs, butter sprinkled Parmesan breadcrumbs.
Red sauce available
Buttermilk-brined crispy chicken bites with pub sauce or buffalo sauce.
Tossed in Buffalo, BBQ or Asian glaze. Served with crisp vegetable sticks.
Romaine hearts, Parmesan crisp, garlic croutons & creamy Caesar dressing.
Add: shrimp $10 | chicken $7 | salmon $10 | skirt steak $18
Mixed greens, pears, Gorganzola, candied walnuts, dried cranberries& raspberry vinaigrette.
Add: shrimp $10 | chicken $7 | salmon $10 | skirt steak $18
Crisp lettuce, shaved red onion, egg confetti, bacon bits, sliced avocado, watermelon radish & Green Goddess dressing.
Add: shrimp $10 | chicken $7 | salmon $10 | skirt steak $18
Ruby greens, roasted beets, crispy goat cheese, pickled onion & grape tomatoes with sherry vinaigrette.
Add: shrimp $10 | chicken $7 | salmon $10 | skirt steak $18
Sun-dried tomato mozzarella blend, caramelized onions, pickles, lettuce, tomato & herb aioli.
Served with house fries & coleslaw
Buttermilk fried chicken, pickles, lettuce, tomato & pub sauce on a toasted brioche bun.
Served with house fries & coleslaw
8oz Pat LaFrieda Patty, lettuce, tomato, pickles, onion & choice of cheese on brioche.
Impossible patty available (V) (VG). Served with house fries & coleslaw
Sliced sirloin, Gruyère, mozzarella, caramelized onions, garlic aioli & arugula on a rustic baguette.
Served with house fries & coleslaw
House-sliced pastrami, melted Swiss, sauerkraut, spicy & sweet pickle pub sauce on grilled marble rye.
Served with house fries & coleslaw
8oz Pat LaFrieda Patty, sautéed mushrooms, caramelized onions & choice of cheese on brioche bun.
Impossible patty available (V) (VG). Served with house fries & coleslaw
Roasted turkey, brie, red wine poached pear, fig jam & arugula on pressed panini bread.
Served with house fries & coleslaw
Seasoned and grilled topped with herb compound butter, garlic whipped potatoes, creamed spinach.
Spicy seared tuna, avocado-mango salsa, wasabi, garlic scallion rice, fried plantains.
Savory-sweet umami glaze, baby bok choy, carrot-ginger puree with edamame & yellow rice.
Pan seared scallops, fresh Chimichurri, rice, grilled corn tossed in a chili lime, cumin crème fraiche, queso fresco and cilantro
Beer-battered Icelandic cod, hand-cut chips, dill pickle aioli, coleslaw & lemon.
Maple bourbon rub, roasted Brussels sprouts, pancetta lardons & fingerling potatoes.
Boneless half chicken, baby carrots & cipollini onions, crispy fingerling potatoes & pan jus.
Slow-braised short rib ragu, roasted tomato, ricotta sherry wine & cream tossed with pappardelle.
Char-crusted skirt steak, grilled asparagus, truffled Parmesan fries & au poivre sauce.
Wild mushroom pasta, toasted pine nuts & sage, brown butter, porcini cream & shaved Parmesan.
Classic cheesecake with raspberry coulis.
Cinnamon gelato & caramel drizzle.
Warm brownie, vanilla ice cream, salted caramel, fudge, toffee & whipped cream.
Ask your server for today's flavor.
Graham cracker crust, rich chocolate mousse & toasted marshmallow.
